Episode 40: "The psychology of french fries."
What matters most: food, price, location, atmosphere? In this episode, C + D talk all about restaurants—what makes them worth trying, worth returning to, and worth never recommending.
Links To Give You Life:
Stay tuned for future NaNoWriMo news, events, and updates so you can get your story on and find Writing Buddies
Become a paper plant parent with these beautiful Cacti & Succulents Vintage Postcards by Cavallini & Co
Discover postcard pen pals from across the globe with Post Crossing
Need a last-minute gift for the book lover in your life (or yourself)? Shop these postcards for bibliophiles of the World’s Greatest Bookstores
Give your lashes a boost with Lash Paradise mascara by L’Oreal Paris
Enjoy the throwback look Jaime French creates in her video “If Beauty YouTubers Existed in 1999”
Put Obsessed to the (Taste) Test:
Most of us have tried Kettle Brand chips, and we all have our favorite flavors. But with the holiday season in full swing, C + D try an less common flavor: Maple Bacon. Listen to the episode to hear what they thought, and email currentlyobsessedclub@gmail.com if you give them a try.
Episode Guide: (02:35) D’s obsession with postcards (11:38) C’s obsession with Lash Paradise mascara (18:40) C + D talk Yelp reviews and finding new restaurants (29:57) C + D talk leftovers and loyalty (33:15) C talks over-the-top decor and confusing menus (40:35) C + D talk closing restaurants and rebrands (46:12) C + D talk reasons to not try a restaurant twice (51:35) C talks Norman, OK’s pho empire (59:33) C + D put Kettle BrandMaple Bacon chips to a taste test
